Local and European cuisine
Memories made in food
Our eclectic menu reflects the wide variety of influences and experiences that shapes our approach to cooking. We don’t just serve dishes, we serve memories.
We are here to lighten up your meals.
How Chez Pepe came to be.
In 2003, the restaurant chez Pepe opened its doors for the first time. Since then, it has been run as a family business. Since 2020, it is the second generation, Thierry and Nicole, welcoming you.
Our aim is to introduce our guests to the delights of the traditional European cuisine as well as the classic dishes of Mauritian cuisine.
We place special emphasis on high quality products, fresh preparation and excellent service.
Our flagship product is our pizza baked in a wood-fired oven. The pizza dough is made by hand in a complex production process. This makes every pizza uniquely airy and crispy.
As a further highlight, we recommend our catch of the day. The fish is caught in the surrounding waters, prepared and cooked to treat our guests.
Indulge in Memorable Evenings
We hope to spoil you with Mauritian hospitality, traditional European and classic Mauritian cuisine and hope you enjoy browsing our carefully selected menu. Served with the freshest ingredients for a mouth-watering experience.
And please understand, as all our dishes are freshly prepared, it can sometimes take a little longer. But we are always striving to keep this time as short as possible.
Reservations-Deliveries
Whatsapp: +230 5942 6289
Phone: +230 453 9383
Email: info@chezpepe.com
Address
Coastal Road
Flic en Flac,
